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Pinot Noir d’Autrefois

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Food Matching

Cold meats, roasted chicken, lamb, creamy cheeses. like camembert, brie de Meaux.

Region Vin de France
Grapes 100% Pinot Noir
Service Temperature 13 to 14°C
Aging potential 3 to 5 years
Color Red

Tasting

This wine has a bright red color.
The nose is very fruity, smelling cherry and strawberry aromas. You can even smell a vanilla perfume.
On the mouth, the wine is fresh and fruity with silky tannins.

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